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Delight in the moist, flavourful goodness of Sharon Artisan Bakery’s gluten free banana muffins. These muffins are crafted with ripe bananas and quality gluten-free ingredients, delivering a perfect balance of sweetness and texture in every bite. Ideal for breakfast, a midday snack, or a sweet treat anytime, these muffins offer a delicious way to enjoy the classic taste of banana bread without the gluten. Savour the homemade quality and artisan touch that make each muffin a special indulgence! These muffins are made in a facility that handles flour, making them unsuitable for individuals with severe gluten allergies or celiac disease.