165.000 ₫
Indulge in the rich and smoky flavour of fermented Kashew Kream Cheese with Smoked Hickory. This all-natural, vegan cheese spread combines the creamy tanginess of fermented cashew with the deep, aromatic essence of hickory smoke. Perfect for enhancing your favourite dishes, spreading on crackers, or enjoying as a savoury dip, it brings a gourmet touch to plant-based living.
In Stock
Spreadable cheese made from locally sourced cashew nuts, fermented with vegan cultures. Kream Cheese Smoked Hickory is made with smoked hickory to give the cheese a mouth-watering smokey, BBQ flavour.
Ingredient: Cashew nuts, Filtered water (RO), paprika chili, smoked hickory (0,5%), salt, cultures
Weight: 200gr
