June 2020

2 onions 1 tbsp flour sweet paprika powder 4 tbsp sunflower oil 2 tbsp walnuts salt 300 g flour 156 g spinach 3 eggs nutmeg 120 g shredded Gruyère cheese 1 tbsp butter pepper Directions Peel the onions (small ones) and slice into thin rings. Place them in a

Ingredients 500 g carrots 1 onion 2 cloves garlic 10 g ginger 1 chili 2 tbsp coconut oil 750 ml vegetable stock 2½ tbsp light miso paste 1 lime (juice) coconut milk for serving cilantro for garnish salt pepper Directions Peel and dice carrots. Chop onion, garlic, ginger, and chili.

Ingredients 2 chicken breasts 40 g white sesame seeds 30 g black sesame seeds 500 g green beans 15 g cilantro 2 cloves garlic 2 tbsp lime juice 2 tbsp white miso paste 1 tsp agave nectar 3 tbsp coconut oil 2 eggs 60 g panko breadcrumbs 1 tsp cayenne pepper 60 g flour 3 tbsp vegetable

Ingredients Rice Onion Parsley Tomatoes Dried mint Oregano Cinnamon Pepper/salt Olive oil Directions As with any amazing home cooked meal, this is a risktaker recipe in the sense